Amount of Tryptophan in Peanuts, spanish, oil-roasted, with salt

Legumes and Legume Products

In 100 g (Grams) of Peanuts, spanish, oil-roasted, with salt there is 0.272 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Peanuts, spanish, oil-roasted, with salt.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 0.747 g 0.75%
Peanuts, spanish, oil-roasted, with salt

Peanuts, spanish, oil-roasted, with salt is a type of Legumes and Legume Products. The most significant nutrients in Peanuts, spanish, oil-roasted, with salt are listed below.

Water 1.78 g 1.78%
Energy (calorie) 579 kcal
Energy (joule) 2423 kJ
Protein 28.01 g 28.01%
Total lipid (fat) 49.04 g 49.04%
Ash 3.72 g 3.72%
Carbohydrate, by difference 17.45 g 17.45%
Fiber, total dietary 8.9 g 8.9%
Calcium, Ca 100 mg 0.1%
Iron, Fe 2.28 mg
Magnesium, Mg 168 mg 0.17%
Phosphorus, P 387 mg 0.39%
Potassium, K 776 mg 0.78%
Sodium, Na 433 mg 0.43%
Zinc, Zn 2 mg
Copper, Cu 0.661 mg
Manganese, Mn 2.355 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.317 mg

Nutrients in Peanuts, spanish, oil-roasted, with salt